Shiragiku
Specially crafted under guidance with sushi masters in 1951 to create the perfect sushi rice seasoning. The mellow acidity of rice and the richness of sake cake go well with sushi rice. Since then, it became the most popular vinegar in high-end sushi restaurants in Japan.
Available in
4 × 1.8L; 20L Bag-in-Box
Where to buy
Visit our distributors page to find out where to buy Mizkan Shiragiku.
Spirit vinegar (made from alcohol with rice and sake cake extract), salt.
Typical values per 100g: Energy: 131kj / 31 kcal, Fat: <0.5g, Of which saturates: <0.1g, Carbohydrate: 3.1g, Of which sugars: 2.8g, Fibre: <0.5g, Protein: <0.5g, Salt: 1g