Chilli Dipping Sauce

Spicy, zesty, and rich, this delicious chilli dipping sauce is easy to make in large quantities and perfect for serving with a range of dishes like dumplings, crunchy spring rolls, and wantons.

  • 150ml Mizkan Yuzu Ponzu
  • 10ml sesame oil
  • 2 small chillies, finely chopped
  • 20g fresh ginger, finely grated
  • 2 clove of garlic, finely grated
  • Sesame seeds, to garnish (optional)
  1. Mix all of the ingredients together until fully combined. Serve with spring rolls and wantons. Enjoy!

Ingredients

  • 150ml Mizkan Yuzu Ponzu
  • 10ml sesame oil
  • 2 small chillies, finely chopped
  • 20g fresh ginger, finely grated
  • 2 clove of garlic, finely grated
  • Sesame seeds, to garnish (optional)

Method

  1. Mix all of the ingredients together until fully combined. Serve with spring rolls and wantons. Enjoy!